
Products
Sanjaya Agro Nusantara
Pure Coconut Oil from Fresh Coconuts
VIRGIN COCONUT OIL
Virgin Coconut Oil is a coconut-derived oil made from fresh coconut. Known for its distinctive coconut characteristics, VCO can be used across food, personal care, and other natural product applications.
Product Features:
- Processing: Cold-pressed / fermentation without heating
- Free Fatty Acids (FFA): Maximum 0.2%
- Color: Clear / transparent
- Aroma: Characteristic fresh coconut aroma, non-rancid
- Lauric Acid: ±45–53%
- Packaging: Bottles 100 ml–1 liter (retail), jerry cans 5–20 liters (B2B)
- Certifications: BPOM, Halal, optional Organic
- Applications: Direct consumption, cosmetics, pharmaceuticals, cooking
Rich, Natural Coconut Flavor
COCONUT MILK
Coconut Milk is produced from coconut flesh and is widely used as an ingredient in food and beverage applications. It provides a naturally rich coconut taste and creamy texture, making it suitable for a variety of culinary and industrial uses.
Product Features:
- Fat Content: 17–25% (fresh coconut milk), up to 65% (coconut cream)
- Form: Fresh liquid, UHT packaged, or instant powder
- Color: Milky white
- Packaging: Bottle, pouch, tetra pack, or can (250 ml–1 liter)
- Shelf Life: 1–2 days (fresh), 6–12 months (UHT/canned)
- Applications: Cooking, pastry, beverages
Naturally Enjoyable Coconut Based Food
NATA DE COCO
Nata de Coco is a coconut-based food product recognized for its chewy texture and refreshing characteristics. It is commonly incorporated into beverages, desserts, and other ready-to-eat food products.
Product Features:
- Base Material: Fermented coconut water
- Texture: Chewy, transparent to milky white
- Form: Cubes/dices, uniform size 0.5–1 cm
- Packaging: Bulk (20–25 kg drum/pail), ready-to-eat cups, cans
- Shelf Life: 6–12 months (airtight packaging)
- Applications: Beverage toppings, fruit ice, yogurt mixtures
Dried Coconut for Further Processing
BLACK COPRA
Black Copra is dried coconut meat processed using traditional smoking methods, giving it a characteristic dark brown to black appearance and distinctive smoky aroma. It is commonly used as a raw material for further coconut processing and industrial applications.
Spesification:
- Color: Dark brown to black, resulting from smoking
- Moisture: Max. 8–10%
- Oil Content: Min. 60–63%
- Free Fatty Acids (FFA): Max. 4–5%
- Impurities: Max. 2–3%
- Drying Method: Traditional fire smoking/kiln
- Aroma: Characteristic smoky aroma
- Form: Dried coconut meat pieces, often with varying thickness and shape
Dried Coconut for Further Processing
WHITE COPRA
White Copra is dried coconut meat processed without direct smoke exposure, resulting in a clean white to yellowish appearance and a characteristic dried coconut aroma. With controlled moisture and high oil content, it is suitable as a quality raw material for coconut oil production and other industrial applications.
Spesification
- Color: White to yellowish, without smoke exposure
- Moisture: Max. 6–8%
- Oil Content: Min. 63–65%
- Free Fatty Acids (FFA): Max. 2–3%
- Impurities: Max. 1–2%
- Drying Method: Oven/hot air dryer or direct sunlight, without smoke contact
- Aroma: Characteristic dried coconut aroma, free from smoky or rancid odor
- Form: Dried coconut meat pieces with relatively uniform thickness
Dried Coconut for Food Manufacturing
DESICCATED COCONUT
Desiccated Coconut is processed dried coconut meat commonly used as an ingredient in bakery, confectionery, snack, and other food products. It provides natural coconut flavor and texture to finished products.
Product Features:
- Moisture: Maximum 3%
- Fat Content: 60–70%
- Fiber Size: Fine, medium, to coarse
- Color: Natural white
- Packaging: Pouch 250 g–1 kg (retail), 25 kg sacks (industrial)
- Shelf Life: 12 months in tightly sealed packaging
- Applications: Cake toppings, granola, chocolate/bakery industry
A Versatile Coconut Based Ingredient
COCONUT FLOUR
Coconut Flour is made from processed coconut material and provides an alternative ingredient for a variety of food applications. Its natural coconut characteristics make it suitable for bakery products and other food formulations.
Product Features:
- Texture: Fine, slightly fibrous
- Moisture: Maximum 6%
- Fiber Content: High, approximately 35–40%
- Gluten-Free: Yes
- Packaging: Pouch 250 g–1 kg (retail), 25 kg sacks (B2B)
- Shelf Life: 6–12 months in a dry place
- Applications: Low-carb baking, keto/gluten-free diet products
Turning Coconut Shells into Valuable Resources
COCONUT SHELL CHARCOAL
Coconut Shell Charcoal is produced from coconut shells, transforming a coconut by-product into a useful material. It represents our commitment to maximizing coconut utilization and creating additional value from available resources.
Product Features:
- Fixed Carbon: 70–80%
- Moisture: Maximum 8%
- Ash Content: Maximum 3–5%
- Calorific Value: 6,500–7,500 kcal/kg
- Form: Lump or powder for briquette production
- Packaging: 25–50 kg sacks
- Applications: BBQ briquette raw material, activated carbon, traditional fuel
Naturally Derived Sweetness from Coconut Palms
COCONUT SUGAR
Coconut Sugar is a traditional sweetener made from the sap of coconut flower blossoms. It is appreciated for its characteristic flavor and can be used in a wide range of food and beverage applications.
Product Features:
- Form: Molded (shell/cylinder), granules, or fine granulated
- Color: Golden brown to dark brown
- Moisture: Maximum 3–5%
- Glycemic Index: ±35
- Packaging: Pouch 250 g–1 kg, bulk packaging 25 kg
- Shelf Life: 12–24 months
- Applications: Coffee/tea sweetener, traditional cooking, healthy diet products
Sustainable Solutions from Coconut Husks
COCO PEAT
Coco Peat is the fine material obtained from processed coconut husks. It is commonly used as a growing medium and soil-conditioning material for horticultural applications.
Product Features:
- Form: Fine powder, compressed blocks or bulk
- EC: Low after buffering
- Moisture (Compressed Block): 15–20%
- Packaging: 5 kg blocks
- Expansion: 50–70 liters after soaking
- Applications: Hydroponic growing media, organic fertilizer mixtures, mulch
Sustainable Solutions from Coconut Husks
COCO FIBER
Natural fiber extracted from coconut husks. Coco Fiber is valued for its strength and versatility and can be used in horticulture, erosion control, and various natural fiber applications.
Product Features:
- Form: Long, coarse fibers
- Color: Golden brown to dark brown
- Applications: Car seats, mattresses, ropes, geotextiles
Packaging Solutions
We provide secure, hygienic, and export-ready packaging solutions designed to protect the quality and condition of our coconut products throughout storage, handling, and international transportation.
Export-Ready Packaging
Durable packaging solutions designed to maintain product quality and provide protection during long-distance transportation.
Custom Packaging Options
Packaging can be adjusted to different product types, sizes, quantities, and customer requirements, including customized and private-label solutions.
Safe & Hygienic Handling
Products are carefully packed and handled with attention to cleanliness, product integrity, and quality throughout the preparation process.
Flexible Bulk Supply
Suitable for wholesalers, distributors, manufacturers, and industrial buyers with different order quantities and shipment requirements.
Let’s Grow Together Through Indonesian Coconut
Sanjaya Agro Nusantara is ready to discuss your requirements and develop a long-term partnership built on quality, trust, and sustainability.
